Lilla & Gábor

Lilla and Gábor’s Wedding at Daalarna Garden, Szentendre

Preparations:

Lilla and Gábor approached us with clear visions for their wedding, and we were thrilled to bring those ideas to life. The wedding took place on one of the hottest summer days, July 14.

We began preparations two days prior, on Thursday, as we constructed a tent to expand the Winter Garden, ensuring enough space for the 200 guests at dinner. A special thanks to the Tofi team for the stunning crystal-clear tent!

From Friday morning, a team of hardworking hands, led by Gruber Andi and her assistants, worked on the decorations, producing breathtaking results. The custom-designed seating plan and graphic elements were created by Elyn. The tableware was provided by Lamesa, and the furniture came from Amerikaiszék. Along with the decor, technical and catering preparations were also in full swing a day before the wedding, with praise going to the EventStudio team for handling the technical setup and Budai Ferenc for the catering.

The Big Day:

The preparations began in the morning, with Graff Dóri doing makeup and Tarsoly Karesz from Hedge Hair styling the hair. Péter Herman captured the day’s events, and the wedding film was created by Plus Film.

Herendi Gábor, our master of ceremonies, was responsible for keeping the energy high throughout the day. The wedding was further elevated by aerial acrobats, fire jugglers, and our incredible live violin and DJ duo, ANNAxAOB, who came all the way from Croatia.

We were also delighted to meet Ugrin Diána, the officiant, whom we highly recommend to future couples.

During the reception and congratulations, guests were treated to Pomodoro ice cream and chilled champagne. The champagne service was a unique touch, featuring a champagne wall—guests simply had to ring a bell to receive their glass.

A standout feature of the event was the custom scent we arranged for the indoor space, thanks to Fejti István.

Of course, the popular 360 Selfie station was also a highlight, provided once again by Photofun.

As the night progressed, the cake-cutting ceremony took place by the pool, where 200 mini cakes were served alongside the main cake. The entire dessert selection was crafted by Mon Petit Dessert Boutique.

One of Lilla and Gábor’s goals was to keep the party going until morning—and we can say that it was already daylight when the last guest left and we headed home, satisfied and happy. 😌

Thank you for your trust, and we wish you a lifetime of happiness! 🥰